Just about undrinkable, actually. An artificial cork, never a good sign. Never a sign of good wine, or even decent table wine, which is what I'm after. This stuff was unpleasantly tight and overly aggressive. I ended up cutting it (is that a street drug term? oh my.) with some Two-Buck Chuck Cab (my favorite). Otherwise it was headed down the drain, it was that bad. I guess I'd tried Yellow Tail Shiraz in the past and thought it was ok. This was not ok. This proved to be a wine to avoid.
